Florida is just as well known for its fresh seafood as it is for its beaches. At Guppy’s Restaurant in Indian Rocks Beach, FL, Chef Scott Bebell serves local Gulf grouper baked, grilled, blackened, or fried. It may be enjoyed as a fillet, in a sandwich, or even in taco form. Fresh salmon, tuna, shrimp, lobster tail, trout, sea bass, scallops, and pompano are also available. Key Lime pie, the official state pie of Florida, is for dessert.