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This Beef’s from Florida

Beef O' Brady's, 8810 N. Himes Ave., Tampa, FL.
Beef O’ Brady’s, 8810 N. Himes Ave., Tampa, FL.
Beef O'Brady's Prime Rib sandwich with a side of fried pickles.
Beef O’Brady’s Prime Rib sandwich with a side of fried pickles.

Beef O’ Brady’s may appear to be an odd subject for a Florida-themed blog.  That’s because most people don’t know that this Irish-themed sports bar/restaurant chain began as a single location in Brandon, FL. Now they have over 200 locations scattered throughout the Southeastern United States, where you can get reasonably-priced burgers, sandwiches (including a Reuben, of course), wings, pizza & flat breads, fajitas, ribs and more.  Although Fish & Chips is on the menu, this is not your typical Irish Eatery.  I see Florida’s influence with the addition of a Cuban sandwich and several other Latin-style dishes to the menu.  At the Himes Avenue location in Tampa, where I dined Thursday evening, the Cuban sandwich includes salami – a Tampa tradition.  If you dine at this location on a Monday or Thursday, from now until November 19, 2015, mention PAH Outreach to your server and 15% of your meal cost will be donated this local charity.

Jodi Hamel and Liz Fields, cofounders of PAH Outreach, dining at Beef O'Brady's.
Jodi Hamel and Liz Fields, cofounders of PAH Outreach, dining at Beef O’Brady’s.

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For more details on Beef O’ Brady’s Florida roots, check out their About page.

Jennifer Ring

Jennifer Ring is a freelance writer & photographer living in the Tampa Bay area, on Florida’s west coast, home to some of the best beaches in the state.

http://flillustrated.com

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